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Ceremonial Grade
Miyo no shiro
$47.00
$60.00
22% off
A higher-grade ceremonial matcha from Uji, Japan — crafted for a smoother, more refined drinking experience.
More delicate and less bitter than entry-level matcha, with a cleaner profile and better balance.
Designed for those who want a softer, more premium cup — whether enjoyed straight or lightly sweetened.
The Art of Preparation
- Sift 2g of matcha into your bowl
- Add 70ml of water at 80°C
- Whisk in a zigzag motion until frothy
- Adjust water to taste preference
- Enjoy immediately for optimal flavor
For a traditional thick tea (koicha), use 4g matcha with 50ml water and whisk slowly.
Product Information
- Ingredients: 100% organic ceremonial grade matcha
- Origin: Uji, Kyoto Prefecture, Japan
- Weight: 30g tin
- Harvest: First flush spring harvest
- Storage: Keep refrigerated, use within 3 months of opening